|
Testimonials From Our Clients
|
|
The service is
always amazing! Every single memory I have there
has always been awesome. The
food is always delicious. Every single time.
That's why I love it there. Every single time.  |
|
Heather
Scoggins Norman
|
|
Normally, I super
love this place but I decided to go for
brunch.... I'm not a buffet person and will
never be but sometimes strange things
happen.Their brunch was okay. They provided
oysters and shrimp which were fabulous!! As well
and the little mini desserts, but as no big
surprise the rest of the food was below warm in
temperature and tasted like it had been sitting
there for awhile. The moral of the story... No
matter how super fabulous a restaurant has been
in the past, no one can pull off the buffet
style food and let me walk away sassy-fied.
|
|
Cedahlia
S.
|
|
I love it because no
matter what you order, it's always great. I
recently took two friends to lunch there who are
vegetarian inclined, and they both wrote me
thank you notes. I like heavy meat/seafood and
stuff myself, and you cover all the bases. |
|
Karen
Ellis
|
|
On Sundays at Owen
Brennan's, for a mere $26 you can get: * Made to
order Omelets * Eggs Benedict with a nice
Hollandaise Sauce * Mini Mountain of Peel n' Eat
Shrimp and Oysters * Good Quality Lox * Had to
go back for seconds Fried Tomatoes * Veggies &
Fruit * Crispy Fried Chicken * Cheesy Buttery
Yummy Grits * "Needs Tabasco" Gumbo and
Jambalaya * Stuffing * Sausage, Bacon, &
Scrambled Eggs * Fresh Waffles with all the
syrup and butter you can handle * Chocolate
Covered Strawberries * Drool worthy Bananas
Foster * Perfect Raspberry Cobbler * Squeal
inducing Doberge Cake * Bread Pudding * Vanilla
Ice Cream * Tea, Coffee & Juice to Wash it all
Down * Friendly Service * Live Jazz Trio
including Saxophone Serenades * A HUGE food coma
* A memorable time with people you LOVE. Let's
just say, we definitely got our money's worth! |
|
Amy
C.
|
|
First of all the
atmosphere is just breath taking with the New
Orleans vibe. Better then that the FOOD IS
UNREAL!!!!! PREPARED BUT WELL QUALIFIED CHEF I
just simply love Owen Brennan's! |
|
Philanda
Britton
|
|
This has become my
Favorite place for Sunday brunch. The champagne
brunch is the best around. We like to sit at
the bar, because we get really good service and
quick refills on champagne. You can go thru the
buffet lines and get breakfast, lunch or dinner
with totally killer deserts. Everyone we take
there is as crazy about the place as we are.
Enjoy...try it. |
|
Harriette
P.
|
|
Owen Brennan's Awards 
Memphis Magazine Reader’s Poll
- #1 Gold
Award for “Best Sunday Brunch”. 1995 – 2011
Memphis
Magazine Reader’s Poll
- #1 Gold Award for “Best Power Lunch” 1996
Memphis
Magazine Reader’s Poll - #1 Gold Award for “Best Place to Eat Outdoors”. 1997
Memphis
Magazine Reader’s Poll
- #1 Gold Award for “Best Bloody Marys’ & Best Mimosas’
1998 – 2010
Soup Sunday
Voted “Best Dessert”
1997, 1999, 2000, 2001
Memphis in May
winner of the “Great Wine Race 1995,1997, 2000, 2006
Tennessee
Restaurant Association “Great Menus of Tennessee”
2nd Place.
Voted “Most Revered Sunday
Brunch” by the readers of the Commercial Appeal 2007, 2008, 2009 * 2010, 2011,
2012
Voted “Most
Profitable Business Lunch” by the readers of the Commercial Appeal 2008
Voted “Most
Profitable Business Lunch” by the readers of the Commercial Appeal 2008
Voted “Best Brunch, Best Cajun, Best Creole for 2010
www.wherethelocalseat.com
Voted #1 Gold
Award for “Best Brunch, Best Cajun & Creole and Best Oysters by Memphis Magazine
Readers Poll 2012
|